Chips & Salsa – Our chips and salsa are complimentary free after you place your order; you want
it before you will be charged 4.99

Sparky’s Chicken Nachos – corn tortilla chips topped with shredded chicken, nacho sauce, black bean salsa, pico de gallo, monterrey jack cheese & topped with lettuce, sour cream and fresh guacamole 8.49

Quesadilla al carbon – grilled flour tortilla filled with carne asada steak, crumble chorizo, jack cheese, grilled onions, slice tomatoes. Served with black beans and sour cream 8.59

Sopa del Dia – homemade soup made daily, ask your server for details. 4.99. Substitute a bowl of soup for rice & beans for 2.99

Spicy Cheese Dip – a unique blend of cheeses mixed with pico de gallo and fresh cilantro 7.00

White Diablo Poppers – grilled jalapeño peppers stuffed with our special creamy cheese blend and lightly breaded and deep-fried 6.79

Fresh Guacamole Dip – we make our authentic and delicious guacamole daily with fresh avocados, jalapenos, onions, garlic, & fresh herbs 6.79

Shrimp Alambres – six large stuffed shrimp with breadcrumbs, diced peppers, jack cheese,
cotija cheese and wrapped with bacon and chard-grilled 9.99

Fish tacos – grilled mahi-mahi over corn tortillas topped with mexican coleslaw, pico de gallo and
mexican chipotle crema 8.29

Carne Asada – grilled skirt steak over corn tortillas topped with diced cilantro and diced onions 7.99

Pollo – adobo marinade shredded chicken over corn tortillas topped with shredded lettuce, pico de gallo and sour cream 7.59

Al Pastor – adobo marinade shredded pork over corn tortillas, topped with diced cilantro and diced onions 7.49

Taquitos Fritos – four corn tortillas stuffed with chicken and pork rolled and deep-fried. Garnished with
green salsa, shredded lettuce, slice radish and sour cream. 7.39

All these items served with rice and beans.   

Shrimp Sonora wrap – fresh shrimp lightly sautéed over fresh spinach, black beans, chipotle
mojo crema, rolled and topped with lobster sauce and melted cheese on top 8.59

Outrageous Wrap – grilled skirt steak over shredded lettuce, pico de gallo, sour cream, guacamole, rolled and topped with green sauce and melted cheese on top 8.59

Fire Pork Wrap – adobo marinated shredded pork over shredded lettuce, pico de gallo, sour cream, and guacamole, rolled and topped with spicy chipotle sauce and melted cheese on top 8.59

Grilled Fajita Wraps – fajita peppers and onions grilled with your choice of chicken or skirt steak over shredded lettuce, pico de gallo, sour cream and guacamole 8.59

Spicy Chicken Wrap – adobo marinated shredded chicken over shredded lettuce, pico de gallo, sour cream, and guacamole, rolled and lightly fried topped with nacho cheese sauce and melted cheese on top 8.59

Mexicali Shrimp Wrap – fresh shrimp lightly sautéed over mexican coleslaw, pineapple salsa, chipotle mojo crema. 8.59

Torta de Pollo – mexican bread topped with refried beans, shredded lettuce, slice red onions, tomatoes, guacamole, chipotle mayonnaise and shredded chicken. Served with fries 5.99

Torta al pastor – mexican bread topped with refried beans, shredded lettuce, slice red onions, tomatoes, guacamole, chipotle mayonnaise and shredded pork. Served with fries 5.99

Torta de Carne asada – Mexican bread topped with refried beans, shredded lettuce, slice red onions, tomatoes, guacamole, chipotle mayonnaise and asada steak. Served with fries 5.99

All these items served with rice and refried beans

Shrimp Enchiladas – rock shrimp lightly sautéed with green onions finished with our spicy green sauce and melted cheese 8.69

Spinach Enchiladas – fresh spinach sautéed with diced yellow onions, finished with roasted poblano pepper sauce and melted cheese 8.29

Enchiladas Poblanas – oven-roasted shredded chicken sautéed with green onions finished with our house red enchilada sauce and melted cheese 8.49

Enchiladas Ranchera’s – diced skirt steak blended with chorizo sautéed with green onions finished with our spicy green sauce and melted cheese 8.59

“BO” Pork enchiladas – roasted shredded pork sauté with green onions finished with creamy nacho sauce topped with melted cheese and grilled onions on top 8.39

Tostadas de Tinga – three crispy corn tortillas layered with adobo marinade shredded chicken, refried beans, shredded lettuce, sliced red onions, sliced tomatoes, sour cream and guacamole 8.59 (this entree does not come with rice and beans)

Enchiladas Papadzules – sautéed oven-roasted shredded pork , green onions finished with
our homemade pipian sauce and melted cheese 8.29

Chile's en Nogada – hand-battered poblano pepper stuffed with blend of cheeses finished with creamy walnut sauce and pomegranate reduction sauce 8.49

Quesadilla al carbon – grilled flour tortilla filled with asada steak, crumble chorizo, jack cheese, grilled onions, slice tomatoes. Served with black beans and sour cream 8.59

Enchiladas with Mole Sauce – sautéed oven roasted shredded chicken finished with our homemade mole sauce and melted cheese 8.49

Enchiladas Brava’s – homemade chorizo sautéed with black beans, green onions finished with our spicy chipotle sauce and melted cheese 8.59

Chile Colorado – your choice of chicken or steak cooked with onions, potatoes and peppers in a tasty spicy red chile sauce. Served with corn or flour tortillas 8.69

Enchiladas Veracruz – rock shrimp mixed with crabmeat, lightly sautéed with green onions and finished with roasted poblano pepper sauce and melted cheese 8.69

Green Chile Pork – pulled pork, diced onions, diced potatoes simmered with our spicy green sauce and served with corn or flour tortillas 8.39

All these items served with pico de gallo and tortillas.

Ultimate Trio – skirt steak, chicken, shrimp sautéed with chorizo, sliced poblano peppers, sliced red bell pepper and sliced onions 12.99

Fajitas Santa Fe – skirt steak, chicken, shrimp sautéed with chorizo, sliced poblano peppers, sliced red bell pepper and sliced onions 12.99

Fajitas Nayarit – fresh marinade shrimp, sautéed with chorizo, sliced poblano peppers, sliced red bell pepper
and sliced onions 12.99

Fajitas Matador – skirt steak strips sautéed with chorizo, sliced poblano peppers, sliced red bell pepper and sliced onions 12.59

Seafood Fajitas – fresh marinade shrimp, grilled mahi-mahi sautéed with chorizo, sliced poblano peppers, sliced red bell pepper and sliced onions 12.99

Carne Asada – grilled skirt steak marinated with our family recipe. Served with pico de gallo, corn or flour tortillas 11.99

Enchiladas Veracruz – rock shrimp mixed with crabmeat and green onions lightly sautéed and finished with roasted poblano pepper sauce and melted cheese 11.49

Enchiladas Ranchera’s – sautéed diced skirt steak blended with Mexican chorizo and green onions finished with our spicy green sauce and melted cheese 10.99

Enchiladas with Mole Sauce – sautéed oven-roasted shredded chicken finished with our homemade mole sauce and melted cheese 10.99

Chicken Pibil – achiote-marinated chicken breast baked in banana leaves served with black beans and white rice 11.49         

Mole Poblano – a legendary blend of
spices, chiles, nuts and chocolate made into a rich
and flavorful sauce, in the traditional Puebla style,
served over chicken 11.49

Enchiladas Brava’s – sautéed homemade chorizo, black beans and green onions finished with our spicy chipotle sauce and melted cheese 10.99

Enchiladas Poblanas – oven-roasted shredded chicken sautéed with green onions finished with our house red enchilada sauce and melted cheese 10.99

Pollo a las Brasas – marinated chicken breast grilled finished with smoky morita sauce - served with black beans and white rice. 11.49

Chile Colorado – your choice of chicken or steak cooked in a tasty spicy red chile sauce with onions, peppers and potatoes. Served with corn or flour tortillas 11.29

Shrimp Enchiladas – rock shrimp lightly sautéed with green onions , finished with our spicy green sauce and melted cheese 11.39

Chile Rellenos – hand-battered poblano pepper stuffed with blend of cheeses finished with our homemade roasted tomato sauce 10.99

Mahi-mahi Pibil – achiote-marinated mahi-mahi fillet baked in banana leaves served with black beans and white rice 12.99

“BO” Pork enchiladas – sautéed oven-roasted shredded pork mixed with green onions finished with creamy nacho sauce topped with melted cheese and grilled onions on top 10.79

Camarones ala Diabla – fresh shrimp sautéed with onions, red peppers, green peppers and simmered with spicy chipotle chile sauce. Served with corn or flour tortillas 11.39

Chile’s en Nogada – poblano pepper stuffed with blend of cheeses finished with creamy walnut sauce and pomegranate reduction sauce 10.99

Robbie’s Lobster Enchiladas – lobster meat, green onions lightly sautéed and finished with lobster sauce and melted cheese 12.99

Filete Atlixco – broil mahi-mahi fillet in Veracruz style with tomatoes, onions, pineapple and spices, served with black beans and white rice 12.99

Spinach Enchiladas –fresh lightly sautéed spinach mixed with diced onions, finished with roasted poblano sauce and melted cheese 10.49

Tostadas de Tinga – three crispy corn tortillas layered with shredded chicken, refried beans, shredded lettuce, red onions, tomatoes, sour cream and guacamole 8.69

Green Chile Pork – oven-roasted pulled pork with diced onions, diced potatoes simmered with our spicy green sauce and served with corn or flour tortillas 10.55

Pipian Enchiladas – description coming soon

All these items served with rice and refried beans.

Taste of Mexico – chile’s en nogada served with two chicken enchiladas with mole sauce 11.99

Veggie Combo – two spinach enchiladas served with our classic chile relleno 11.69

House Combo – two tacos of your choice steak, chicken or pork served with two house-favored enchiladas poblanas 12.49

Mar y Tierra Combo – two enchiladas rancheras served with your choice of two lobster, shrimp or Crab enchiladas 12.99

Holy Mole Platter – chicken enchiladas made with pipian served with chicken enchiladas made with homemade mole 11.99